In Hinduism, honey is one of the five foods used in Hindu worship. It is used widely as an offering to God.
In temples, honey is poured over the deities in a ritual called Madhu abhisheka. The Vedas and other ancient literature mention the use of honey as a great medicinal and health food.
Panchamrita (lit. five Amṛtas in Sanskrit) is a mixture of five foods used in Hindu as well as Jain worship and puja and Abhiṣeka which are usually honey, liquid jaggery, cow milk, curd and ghee. After panchamrita is used in puja and abhisheka, it is distributed as prasad.
This natural sweetener has health-promoting qualities that may benefit your body, inside and out. Honey is many things to many people. It’s a nutritious, natural sweetener, a concentrated energy source, and an ancient folk remedy for health and healing. Honey is also an active ingredient in beauty and skin-care products and the subject of medical research.
Honeybees make honey from sweet flower nectar that they gather in their travels and bring back to their hive. The nectar is transferred from the collector bee to the worker bees back at the hive, who process the sweet liquid into a thick syrup and store it in the honeycomb.
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